Chicken, Avocado, & Grapefruit Salad

Chicken

1 lb. boneless, skinless chicken breast
1tbsp Pampered Chef Citrus & Basil Rub (I just used plain Basil)
1 tsp olive oil

Dressing & Salad
1 large grapefruit
1 tsp. grapefruit zest
1 tbsp orange marmalade
3 tbsp olive oil
1/4 tsp salt
1/4 tsp pepper
4-6 radishes
1 avocado
6 oz baby spinach
1/2 C red onion

Combine olive oil and seasoning in bowl and rub on chicken breast.
Grill chicken until done and let cool.
Zest grapefruit, cut in half and remove sections.
Dump juice from rind into bowl, add zest, marmalade, olive oil, salt and pepper.
Set aside.
Slice radishes and onions and dice avocado.
Toss all salad ingredients in bowl with dressing.

This week I tried out this salad and I loved it! It was very fresh and delicious. Josh doesn’t like grapefruit (or citrus in general) so I just didn’t put the grapefruit on his and he used a different salad dressing. But I loved the flavors!

(Recipe from The Pampered Chef, Season’s Best Recipe Collection)